The Braised Short Rib and Sweet Potato Chili recipe is the perfect method to take advantage of short ribs! They're packed with flavor, delicious and buttery, then topped with sweet potato chili that is creamy. Do we need to discuss how delicious short ribs are? If you cook them correctly and do not even think about eating them if they're not done correctly, short ribs fall apart in your fork and are among the softest and most delicious cuts available. To make the perfect fall-off-the-bone short rib, you need to add the flavor in a slow and gentle manner, with subtle techniques that develop over time. This isn't a fiery and steamy affair at the counter in the kitchen, this is a well-written romantic book about earned love. To find the exact measurements and instructions for this Braised Short Rib and Sweet Potato Chili recipe do scroll down
1 hour 20 minutes
Easy
4
