Delectable Sweet Potato Cookies

05/11/2021

0

The sweet potato cookies are easy to make. It requires only 2 ingredients, and do not contain eggs, flour, butter, sugar, or sugar. The dough can be made by mixing it with a spoon; there is no need of mixer. It can be stored easily and it's a great snack. These cookies are an excellent way to use leftover sweet potatoes at this time of year, or you could also use canned sweet potatoes if you do not have any sweet potatoes. I love making them for snacks during the afternoon. Check out the step-by-step instructions below for preparing the perfect sweet potato cookies

Delectable Sweet Potato Cookies
Prep Time

30 minutes

Dificulty

Easy

Servings

3

Ingredients

Instructions

  • Preheat oven to 375° and line two large baking sheets with parchment paper. In a small bowl, whisk together flour, baking soda, cinnamon, salt, and nutmeg.
  • In a large bowl using a hand mixer, cream together butter and sugars until light and fluffy. Beat in sweet potato, egg, and vanilla, then add dry ingredients and mix until just combined. Stir in chopped pecans.
  • Scoop 1” balls onto prepared baking sheets, 2 inches apart, and bake until golden and just set, about 10 minutes. Cool on baking sheets 5 minutes then place cookies on a cooling rack and let cool completely.
  • Make glaze: In a medium bowl stir together powdered sugar, syrup, milk, and pinch of salt. Drizzle glaze over cookies and sprinkle with chopped pecans.

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