05/11/2021
Vegan sweet potato pie is a distinctive Southern dish with a spiced and creamy filling. It is a great centerpiece for your Thanksgiving table. The healthy sweet potato dessert is a must-have for the fall. The crust provides a crisp and soft base for a creamy and delicious sweetness of sweet potatoes. It's a popular Southern American treat with West African origins. It first appeared in cookbooks during the 18th century. It is typically served during the holidays. It's a re-interpretation of my vegan pumpkin pie recipe which is created with dairy-free condensed milk, which is vegan and creamy and stuffed with warm, spicy spices. Check out the step-by-step instructions below for preparing the perfect vegan sweet potato pie
1 hour 55 minutes
Easy
8